If you're a fan of authentic Mexican flavors, then the menu at El Cazuelon is a feast waiting to be explored. From bold appetizers to hearty entrées, each dish is crafted with traditional ingredients and a vibrant touch.
Start your meal with the Cazuelon Dip, a creamy, cheesy indulgence that pairs perfectly with crispy tortilla chips. Or go for the Mexican-style guacamole, freshly mashed and loaded with the perfect balance of lime, onion, and cilantro.
For something warm and comforting, the Tortilla Soup is a must-try—rich, flavorful broth topped with crispy tortilla strips. Seafood lovers can dive into the Caldo de Pescado y Camaron, a robust fish and shrimp soup brimming with Mexican spices.
Craving crunch? Nachos Texanos bring together steak, chicken, and shrimp, layered over crisp chips and drowned in melted cheese. Or try the Shrimp Nachos, where perfectly seasoned seafood meets creamy cheese dip.
For a cheesy, handheld delight, the Quesadilla Texana delivers a flavorful mix of steak, chicken, and shrimp, while the Quesadilla de Camaron is a seafood lover’s dream.
Burrito lovers can choose from the massive Burrito California, packed with grilled meats and fresh toppings, or the flavorful Burrito al Carbon, bursting with smoky goodness.
If you’re in the mood for seafood, the Camarones a la Diabla brings the heat with spicy shrimp, while the Brochetas del Mar features skewered seafood grilled to perfection.
Steak enthusiasts can indulge in the T-Bone a la Mexicana, a bold take on the classic cut, or the 10 oz. Steak Ranchero, served with rich ranchero sauce.
For something truly Mexican, try the Enchiladas Supremas, a plate loaded with beef, chicken, cheese, and beans, or the Chile Rojo, a rich, slow-cooked pork dish in a smoky red sauce.
Tacos? The Asada Taco is a timeless classic, while the Pastor Taco delivers a perfect mix of spice and sweetness. The Tripa Taco caters to adventurous eaters with its crispy, flavorful texture.
For sizzling perfection, the Fajitas Campechana combine beef, chicken, shrimp, and chorizo, all grilled with peppers and onions, served with warm tortillas.
El Cazuelon also offers vegetarian delights, like the Spinach Quesadilla or Veggie Fajitas, proving that bold flavors don’t need meat.
Pair your meal with a refreshing Agua Fresca or a classic Coke product to complete your experience.
At El Cazuelon, every dish is a journey through authentic Mexican cuisine—all that’s left is for you to take a bite.